Spicy Egg Curry using EQiiHA Handi Masala

 🕒 Time: 10 minutes

🔥 Difficulty: Easy

🥚 Type: Veg (Egg-based)

🧂 Ingredients:

4–6 boiled eggs

EQiiHA Handimasala

1 cup water

Optional: fresh coriander for garnish

👨🍳 Method:

In a pan, add EQiiHA Handimasala and 1 cup water.

Cook on low heat for 5–6 minutes to release the flavors.

Add boiled eggs and let simmer for another 5 minutes.

Garnish with fresh coriander.

✅ Tips:

Serve hot with paratha or boiled rice.

No need to add oil, onions, garlic, tomatoes, or extra spices — everything is already in the masala!

Spicy Egg Curry using EQiiHA Handimasala