Spaghetti with Chicken Danedar

Give your pasta a desi twist with EQiiHA Chicken Danedar  a flavorful, chicken-based seasoning that enhances any dish instantly.

Steps:

1-Boil a packet of spaghetti, drain, and set aside.

2-In a separate pan, heat 2 tablespoons of oil and sauté one chopped onion until golden.

3- Add a chopped tomato and cook until soft, then mix in 1 cup of shredded chicken. Stir for a couple of minutes before adding 1–2 teaspoons of EQiiHA Chicken Danedar.

4-Toss in your boiled spaghetti and mix until well coated.

Note: Note: You can also sprinkle EQiiHA Chicken Danedar directly on any cooked dish or meal for an instant flavor boost and to enhance flavour of your already spices .

Serve warm; perfect for lunch, dinner, or even a midnight snack.